Fully baked

INGREDIENTS: wheat flour, margarine (vegetable oils (palm, rapeseed), water, salt, emulsifiers (E322 rapeseed, E471), acidity regulator E330, flavoring butter, color beta carotene), sugar, yeast, salt, improver (wheat flour, enzymes (wheat), flour treatment agent ascorbic acid), water

Can contain parts of milk, eggs, soy, peanuts, nuts, lupin, sesame seeds.

NUTRITIONAL INFORMATION PER 100g

Energy: 1588 kJ/377 kcal

Fat: 9,6 g

of which saturated fatty acids: 3,0 g

Carbohydrates: 59,8 g

of which sugars: 7,2 g

Fiber: 3,8 g

Protein: 10,9 g

Salt: 1,2 g