BIO chickpea crackers with rosemary have a mild and slightly nutty taste complimented by Herbs de Provence. A delicious snack with high nutritional value: protein 22% and fibre 6%. No added oil and yeast. Rich in minerals. Certified organic.

INGREDIENTS: BIO chickpea flour 87%, BIO sunflower seeds, water, BIO rosemary 1%, Himalayan salt, BIO thyme, BIO parsley, BIO oregano. Origin of the main raw material EU.

May contain traces of gluten, eggs, milk, sesame seeds, peanuts and other nuts.

NUTRITIONAL INFORMATION

Energy: 1684 kJ/400 kcal

Fat: 9,4 g

of which saturated fatty acids: 1,4 g

Carbohydrates: 52,5 g

of which sugars: 3,4 g

Fiber: 5,5 g

Protein: 21,9 g

Salt: 0,7 g