SIAL Paris 2024 was held in Paris, France from October 19 to 23. Over the past 60 years, SIAL Paris has become one of the largest food innovation exhibitions. For us, as a manufacturer, this was a great opportunity to present our products and operations, as well as to meet with existing and potential cooperation partners.

This year, you could find us in two halls - in Ambient hall 5A, we introduced everyone to the wide range of Cannelle Bakery frozen products at the collective stand of Latvian entrepreneurs, and in Gourmet hall 7, at the collective stand of Latvian entrepreneurs, we introduced our KRIPPU BIO chickpea crackers.